Caffè Florian Coffee | Nespresso™ Denmark

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Coffee Capsules Nespresso Vertuo

Coffee Capsules Nespresso Original

*See Terms and Conditions
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Terms & Conditions

*The offer is personal and valid only once per Nespresso member during the period of 22.04.2025 - 04.05.2025. The discount will be automatically deducted at checkout when you log into your account. You can maximum order 500 capsules with the offer.

Please note that the offer cannot be combined with other Nespresso offers or discounts.

We reserve the right for sold-out products and any printing errors.

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80% of the aluminium in our capsules is recycled aluminium

Aluminium is the perfect barrier to oxygen, light and humidity and to protect the freshness and the aromas of high-quality coffee, over time. Besides that is infinitely recyclable and is one of the most widely recycled materials in the world.

The only way to become more circular is to ensure what comes to an end always becomes a new beginning.
New

Original

Limited Edition

Caffè Florian

Woody & toasted cereal

intensity of 9

DKK 53.90

Capsule price: DKK 5.39

80 % recycled aluminium*
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DKK 53.90

Capsule price: DKK 5.39

WOODY & TOASTED CEREAL

This full-bodied coffee boasts a rich, roasty flavor complemented by woody and nutty notes, enhanced with brown spices. It is finished with pronounced bitterness and a delicate acidity.
Best served as
Ristretto (25 ml)
Notes
Spicy
Woody
Nutty Notes

Body

4 of 5

Bitterness

4 of 5

Acidity

3 of 5

Roastiness

4 of 5

Caffè Florian

Caffè Florian in Venice since 1720 is one of the most prestigious coffee places in Italy. Immerse yourself in a timeless experience with this coffee that brings you captivating notes of bold chocolate, nutty and brown spices, inspired by the timeless elegance of this legendary Café. This is Nespresso I Caffè Florian - bringing you an elegant ristretto, one sip at a time.

Origin

This 100% arabica blend is gets most of its beans from Brazil and Honduras.

Roasting

We separate this blend in two batches for roasting. Both batches are dark roasted for a fairly long time to reach the desired intensity.