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Back to RecipesChoco Passion Cappuccino
The tropical tangy sweetness of passion fruit crowns the creamy milk foam of your Colombia Organic cappuccino--the coffee's classic red fruit note bursting through in every sip. Laced with the thick bittersweet taste of chocolate sauce latticed across the top, this delight sits somewhere between dessert and coffee pick-me-up.
Easy
Preparation
- 1In a Cappuccino View cup, put 5g of chocolate sauce.
- 2Put the cup under the Nespresso Momento Coffee & Milk or Aguila machine and put the Colombia Organic into the machine.
- 3Select "Cappuccino" recipe on the device and press the start button.
- 4Put the pulp and seeds of a fresh passion fruit on top.
- 5To finish, garnish with a drizzle of chocolate sauce.
Ingredients
- 1 View Cappuccino cup
- 1 capsule of Colombia Organic
- 100ml milk 1.5%
- 10ml chocolate sauce
- 1 passion fruit
