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Back to RecipesIce Intenso Fig Banana Oat Shake
An iced recipe for a smooth, sweet, and summery start.
Medium
Preparation
- 1Pour 120ml of oat milk in the shaker/Aeroccino 4. Seal it and shake it vigorously/press for cold foam.
- 2Place 4 ice cubes (30gr each) into your View recipe glass and add 10ml of yellow banana syrup.
- 3Pour the cold milk foam into the glass and mix.
- 4Extract 40ml of Ice Intenso espresso into the glass.
- 5Garnish with a thin slice of fig on a wooden stick.
Ingredients
- 1 shaker or 1 Aeroccino 4
- 1 Ice Intenso capsule
- 120ml oat milk
- 10ml banana syrup
- 120gr – 4 Ice cubes
- 1 slice of fig
- 1 wooden stick
