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Iced Cappuccino

A versatile recipe, perfect for summer or as an indulgent treat. Add a dash of flavoured syrup or ice cream for a gourmet dessert.

Easy Easy

Preparation

  • 1Pour the milk into the milk frother and press the button.

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  • 2Add the cold milk foam into the recipe glass.

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  • 3Position the recipe glass under the machine.

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  • 4Insert the capsule in the machine.

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  • 5Close the lever and press the Ristretto button.

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Ingredients

  • 1 Ristretto shot
  • 155 ml of cold milk foam
  • Ice

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