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Everything about the caffé latte
Caffé latte, the perfect combination of espresso and
smooth milk. Latte enthusiasts take up the bulk of the
coffee pie just as much as the Americano.
We'll be going through the exact meaning of the caffé latte,
its benefits, and tasty capsule coffee recipes
to enhance your experience.
The meaning behind the caffé latte
It translates to coffee and milk in English
Caffé latte is one of the staple coffee menus
with its harmonious blend of coffee with milk.
The name originates from the Italian term 'caffè e latte',
translating to 'coffee and milk' in English,
and was mostly enjoyed in Italy as a morning coffee.
Technically, the term 'latte' refers to the word milk,
so there is a definite distinction between caffé latte, and latte.
However, typically in Korea, most of us usually
correlate the term latte to mean caffé latte.
Benefits of caffé latte
Adequate consumption is good for your health
Unlike the Americano, which is espresso diluted with water,
caffé latte involves milk, making it smooth and filling.
Research has also proven that adequate consumption of
caffé latte is good for health.
According to the research team at Copenhagen University
in Denmark, the protein from milk combined with coffee
can help with boosting immunity and metabolism,
as well as having anti-inflammatory effects.
How to make caffé latte
Made easy with capsule coffee
The steps to making caffé latte is simple.
Just add milk to your espresso.
Anyone can make a perfect cup of latte easily
with Nespresso capsule coffee too.
First choose and extract Nespresso capsule coffee
that goes well with latte, and add steamed milk
made with the Aeroccino.
The Aeroccino is Nespresso's premium milk device,
allowing for a bouncy, smooth milk foam.
We recommend a 1:2 ratio of coffee to milk
for the best results.
Depending on preferences, iced latte can also be enjoyed by
adding milk into a cup filled with ice, then adding espresso.
Caffé Latte Recipe Recommendations
Enjoy with Nespresso Professional capsule coffee
For a perfect cup of caffé latte, Nespresso Professional
recommends the Bianco Delicatto, with its caramel
and biscuit aromas, and the Bianco Intenso,
with its balanced flavor profiles perfect for milk recipes.
Caffé latte is very versatile in terms of recipe options.
Complementing your favorite espresso and milk
with a touch of sweet syrup, and sprinkling powder
on top based on preference will make it special.
Curious about various caffé latte recipes such as the
choux-cream vanilla latte made with vanilla syrup and cream,
or the hazelnut lotus cookie latte made with
lotus cookies and hazelnut espresso?
Find out more with Nespresso Professional.
