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Inspirations

Morning

Chef

Aeroccino

Milk

Dessert

Alcohol

Bites

Tags / Ingredients

Original Extra Caramel Latte

Enjoy this decadent festive twist on a classic afternoon treat, featuring Frosted Caramel Nut coffee this is sure to delight the senses.

Refer to individual product labels for allergens.

festive

5 mins Easy

Here is what you need

Caramel Sauce 1 Tablespoon
Milk 150 ml
Frosted Caramel Nut 2 Capsule
Gingernut Biscuit 1 Unit

Aeroccino 3 or milk frother
Vertuo Gran Lungo Mug
Nespresso Original Machine
Tablespoon
Grater

Materials

Aeroccino 3 or milk frother
Vertuo Gran Lungo Mug
Nespresso Original Machine
Tablespoon
Grater

Let's make it!

Step
01

Place caramel sauce into the cup.
Step
02

Extract two capsules into cup for a double espresso.
Step
03

Stir the Double Espresso and caramel sauce together to combine.
Step
04

Froth milk in your Nespresso Milk Frother and add to the cup as desired.
Step
05

Finish with a garnish of grated gingernut biscuits over the top.

Step01

Place caramel sauce into the cup.

Step02

Extract two capsules into cup for a double espresso.

Step03

Stir the Double Espresso and caramel sauce together to combine.

Step04

Froth milk in your Nespresso Milk Frother and add to the cup as desired.

Step05

Finish with a garnish of grated gingernut biscuits over the top.

Caramel Sauce 1 Tablespoon
Milk 150 ml
Frosted Caramel Nut 2 Capsule
Gingernut Biscuit 1 Unit

Recommended Nespresso coffees

Frosted Caramel Nut

Discover more Nespresso coffees

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Original Alpine Cappuccino

Start the day with this rich and smooth Festive Cappuccino.

Refer to individual product labels for allergens.

5 Minutes Easy

Original Latte

Transform your afternoon with a café classic, latte. Easy to create, you can be your own barista from the comfort of your kitchen. The perfect end to your busy day. You can create a classic latte with any Nespresso espresso blend. We especially like Ispirazione Ristretto or Ispirazione Firenze Arpeggio for this recipe.

3 mins Easy

Mocca Latte by Nespresso

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5 min Easy

Espresso on Ice Macchiato

A touch of milk and a bit of ice? This espresso-based recipe is made of simple ingredients.But it won't hesitate to make your mouth water once you smell the cane sugar and the frothed up milk paired with the Nespresso coffee of your choice. *Barista device may not be available in your country.

Easy

Materials

Aeroccino 3 or milk frother
Vertuo Gran Lungo Mug
Nespresso Original Machine
Tablespoon
Grater

Recommended Nespresso coffees

Ingredients

Caramel Sauce 1 Tablespoon
Milk 150 ml
Frosted Caramel Nut 2 Capsule
Gingernut Biscuit 1 Unit

Inspirations

Let's make it!

Step 01
Place caramel sauce into the cup.
Step 02
Extract two capsules into cup for a double espresso.
Step 03
Stir the Double Espresso and caramel sauce together to combine.

Step 04
Froth milk in your Nespresso Milk Frother and add to the cup as desired.
Step 05
Finish with a garnish of grated gingernut biscuits over the top.

Filters

Inspirations

Tags / Ingredients

Inspirations

Tags / Ingredients

Original Extra Caramel Latte

Here is what you need

Ingredients

Materials

Let's make it!

Recommended Nespresso coffees

You may also like these recipes

Original Alpine Cappuccino

Original Latte

Mocca Latte by Nespresso

Espresso on Ice Macchiato

Original Extra Caramel Latte

Materials

Recommended Nespresso coffees

Ingredients

Inspirations

Let's make it!

Step 01

Step 02

Step 03

Step 04

Step 05

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