Seaside Breeze Latte
This colourful iced latte recipe, combining flavours of coconut and lavender is a seaside treat while you wait for the next wave.
2 min.
Medium
Here is what you need
Let's make it!
-
Step
01
Pour 120ml of 1.5% milk into the Aeroccino Milk Frother device.
-
Step
02
Close the lid, select the “Cold foam option” recipe and press the start button until seeing the blue light.
-
Step
03
Into a Reveal Cold Coffee glass, place 3 ice cubes (30g each) and add 10 ml of lavender syrup.
-
Step
04
Pour the cold milk and foam over it.
-
Step
05
Extract 40ml of Coconut Flavour Over Ice coffee into the glass.
-
Step
06
Top with few bluberries.
-
Step
07
Enjoy !
Seaside Breeze Latte
- 2 min.
- Medium
Material
- Aeroccino 3 or milk frother
- Reveal Cold Recipe Glass
- Creatista Plus
Recommended Nespresso coffees
Ingredient(s)
- Coconut Flavour Over Ice 1 capsule
- 1.5% Milk 120 ml
- Ice Cubes 3 pieces
- Lavender syrup 10 ml
- Blueberries 0 Optional, as garnish
Inspirations
Let's make it!
-
Step 01
Pour 120ml of 1.5% milk into the Aeroccino Milk Frother device. -
Step 02
Close the lid, select the “Cold foam option” recipe and press the start button until seeing the blue light. -
Step 03
Into a Reveal Cold Coffee glass, place 3 ice cubes (30g each) and add 10 ml of lavender syrup.
-
Step 04
Pour the cold milk and foam over it. -
Step 05
Extract 40ml of Coconut Flavour Over Ice coffee into the glass. -
Step 06
Top with few bluberries.
-
Step 07
Enjoy !
