Miso Caramel Latte
Explore the intricate flavours of our intense coffee with sweet and salty notes.
2 min
Easy
Here is what you need
Ingredient(s)
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- Intenso capsule 1 capsule
- Milk 65 ml
- salted caramel sauce 15 ml
- salted caramel wallnuts 5 g
- Red Miso Paste 0.5 tablespoon
Let's make it!
-
Step
01
Mix miso paste with salted caramel and place it in the bottom of glass.
-
Step
02
Extract 230ml Intenso Vertuo over top and stir well.
-
Step
03
Prepare hot foam with your frother.
-
Step
04
Pour the frothed milk into the glass and drizzle salted caramel.
-
Step
05
Garnish with a salted caramel walnut.
Miso Caramel Latte
- 2 min
- Easy
Material
- Vertuo Pop + Mango Yellow
- Aeroccino 3 or milk frother
- Vertuo coffee mug (390 ml)
Recommended Nespresso coffees
Ingredient(s)
- Intenso capsule 1 capsule
- Milk 65 ml
- salted caramel sauce 15 ml
- salted caramel wallnuts 5 g
- Red Miso Paste 0.5 tablespoon
Inspirations
Let's make it!
-
Step 01
Mix miso paste with salted caramel and place it in the bottom of glass. -
Step 02
Extract 230ml Intenso Vertuo over top and stir well. -
Step 03
Prepare hot foam with your frother.
-
Step 04
Pour the frothed milk into the glass and drizzle salted caramel. -
Step 05
Garnish with a salted caramel walnut.