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Inspirations

Morning

Chef

Aeroccino

Milk

Dessert

Alcohol

Cocktails

Cold

Bites

Tags / Ingredients

Caramel Iced Latte

Introduce ice and caramel to your coffee routine and create an indulgent experience.

2 minutes Easy

Here is what you need

Ice Cubes 90 gr
Milk 80 ml
Flavoured syrup 0 Optional

Aeroccino
Pixie
Reveal Cold Recipe Glass
Monin Syrup Kit

Material

Aeroccino
Pixie
Reveal Cold Recipe Glass
Monin Syrup Kit

Let's make it!

Step
01

Place 90g of ice cubes into a glass.
Step
02

Extract 1 capsule of Caramello over the ice and stir to chill.
Step
03

Into a milk frother, pour 80 ml and froth on the ''cold froth'' setting.
Step
04

Pour cold froth milk over the coffee, allowing milk to settle on top.
Step
05

Top with your choice of flavoured syrup. You can get creative and play with different flavours, like caramel and vanilla.

Step01

Place 90g of ice cubes into a glass.

Step02

Extract 1 capsule of Caramello over the ice and stir to chill.

Step03

Into a milk frother, pour 80 ml and froth on the ''cold froth'' setting.

Step04

Pour cold froth milk over the coffee, allowing milk to settle on top.

Step05

Top with your choice of flavoured syrup. You can get creative and play with different flavours, like caramel and vanilla.

Ice Cubes 90 gr
Milk 80 ml
Flavoured syrup 0 Optional

Recommended Nespresso coffees

Caramello

Discover more Nespresso coffees

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3 min. Easy

Caramello Apple Brûlée Cappucino

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Fig Caramel Oat Iced Latte

2 min Easy

Material

Aeroccino
Pixie
Reveal Cold Recipe Glass
Monin Syrup Kit

Recommended Nespresso coffees

Ingredient(s)

Ice Cubes 90 gr
Milk 80 ml
Flavoured syrup 0 Optional

Inspirations

Let's make it!

Step 01 Place 90g of ice cubes into a glass.
Step 02 Extract 1 capsule of Caramello over the ice and stir to chill.
Step 03 Into a milk frother, pour 80 ml and froth on the ''cold froth'' setting.

Step 04 Pour cold froth milk over the coffee, allowing milk to settle on top.
Step 05 Top with your choice of flavoured syrup. You can get creative and play with different flavours, like caramel and vanilla.

Filters

Inspirations

Tags / Ingredients

Inspirations

Tags / Ingredients

Caramel Iced Latte

Here is what you need

Ingredient(s)

Material

Let's make it!

Place 90g of ice cubes into a glass.

Extract 1 capsule of Caramello over the ice and stir to chill.

Into a milk frother, pour 80 ml and froth on the ''cold froth'' setting.

Pour cold froth milk over the coffee, allowing milk to settle on top.

Top with your choice of flavoured syrup. You can get creative and play with different flavours, like caramel and vanilla.

Place 90g of ice cubes into a glass.

Extract 1 capsule of Caramello over the ice and stir to chill.

Into a milk frother, pour 80 ml and froth on the ''cold froth'' setting.

Pour cold froth milk over the coffee, allowing milk to settle on top.

Top with your choice of flavoured syrup. You can get creative and play with different flavours, like caramel and vanilla.

Recommended Nespresso coffees

You may also like these recipes

Exotic Coconut Flavour Macchiato Over Ice

Iced Lungo

Caramello Apple Brûlée Cappucino

Fig Caramel Oat Iced Latte

Caramel Iced Latte

Material

Recommended Nespresso coffees

Ingredient(s)

Inspirations

Let's make it!

Step 01 Place 90g of ice cubes into a glass.

Step 02 Extract 1 capsule of Caramello over the ice and stir to chill.

Step 03 Into a milk frother, pour 80 ml and froth on the ''cold froth'' setting.

Step 04 Pour cold froth milk over the coffee, allowing milk to settle on top.

Step 05 Top with your choice of flavoured syrup. You can get creative and play with different flavours, like caramel and vanilla.

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