Step
02
Extract 1 capsule of Caramello over the ice and stir to chill.
Step
03
Into a milk frother, pour 80 ml and froth on the ''cold froth'' setting.
Step
04
Pour cold froth milk over the coffee, allowing milk to settle on top.
Step
05
Top with your choice of flavoured syrup. You can get creative and play with different flavours, like caramel and vanilla.
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Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more.
The abuse of alcohol is dangerous for your health. Consume with moderation.
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