Pour cold milk directly into the Barista device (up to lowest level). Close the lid, select cappuccino recipe on the device and press the start button.
Brew 230ml of Barista Creations Flavoured Rich Chocolate in the mug.
With the barista device spoon, add some hot foam on top of the coffee.
Garnish with a pear in syrup in a chopstick. Add shaved almond and cover with chocolate sauce on top.
Coffee and alcohol get along very well. However, to discover more, you need to be aged 18 or more.
The abuse of alcohol is dangerous for your health. Consume with moderation.
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