Latte Macchiato
Latte Macchiato literally means spotted milk in Italian. The hot milk and creamy milk foam are imbued with the delicious flavour of coffee for a spectacular, sumptuous result. This will delight all gourmets!
3 min.
Easy
Here is what you need
Ingredients
{{ persons }}
- capsule of Grand Cru Espresso
- 100_120ml of cold milk
- tall recipe glass (350 ml/12 oz)
- Aeroccino milk frother or your Nespresso machine's steam nozzle, the Lattissima + machine
Materials
- tall recipe glass (350 ml/12 oz)
- Aeroccino milk frother or your Nespresso machine's steam nozzle, the Lattissima + machine
How to make this recipe?
Froth the milk using the steam nozzle of your Nespresso machine or the Aeroccino milk frother or push the one button on the Lattissima+ machine
- Place the frothed milk into a large recipe glass
- Pour the selected Grand Cru (40ml, 1,5oz) directly over the frothed milk
- Add sugar to taste
Latte Macchiato
- 3 min.
- Easy
Materials
- tall recipe glass (350 ml/12 oz)
- Aeroccino milk frother or your Nespresso machine's steam nozzle, the Lattissima + machine
Recommended Nespresso coffees
Ingredients
- capsule of Grand Cru Espresso
- 100_120ml of cold milk
Inspirations
How to make this recipe?
Froth the milk using the steam nozzle of your Nespresso machine or the Aeroccino milk frother or push the one button on the Lattissima+ machine- Place the frothed milk into a large recipe glass
- Pour the selected Grand Cru (40ml, 1,5oz) directly over the frothed milk
- Add sugar to taste