- Austria
- Czech Republic
- Denmark
- Finland
- France
- Germany
- Greece
- Hungary
- Ireland
- Italy
- Luxembourg
- Netherlands
- Norway
- Poland
- Portugal
- Romania
- Russia
- Slovakia
- Sweden
- UK
- Israel
Pour 100ml of semi-skimmed milk in the Nespresso Barista device, up to the minimum mark level. Add half of a Barista spoon or 5ml of hazelnut syrup.
Close the lid, select the “Flat White" recipe on the device and press the start button.
Extract 110ml of espresso Nordic Black into a a VIEW cappuccino cup.
Pour the 50ml of hot milk silky foam on the top. Sprinkle some fresh Nutmeg on the top.
Repeat this recipe for a 2nd cup with the rest of the milk.
A touch of milk and a bit of ice? This espresso-based recipe is made of simple ingredients.But it won't hesitate to make your mouth water once you smell the cane sugar and the frothed up milk paired with the Nespresso coffee of your choice. *Barista device may not be available in your country.
Ah! The famous Cappuccino. Born after the Italian Capuchin monks' hoods' color, and then from Rome to New York, its preparations have varied as much as its pronunciations. But the color of the foam has always stayed the same. Simply put, a classic. *Barista device may not be available in your country.
Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more
The abuse of alcohol is dangerous for your health. Consume with moderation.
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