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Morning

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Tags / Ingredients

Inspirations

Morning

Chef

Aeroccino

Milk

Dessert

Alcohol

Cocktails

Cold

Bites

Tags / Ingredients

Cantuccini Pinenuts Honey Latte Macchiato

2 min. Easy

Barista

Sacha Wittorski

Discover

Here is what you need

Cantuccini 3 Piece
Honey 5 Drop
Ispirazione Firenze Arpeggio 1 Capsule

Nespresso Coffee Machine

Milk (including lactose)

Materials

Nespresso Coffee Machine

Allergens

Milk (including lactose)

Let's make it!

Step
01

Step 1

Pour 100 ml* of 1.5% fat milk directly into the Nespresso Barista device. Close the lid, select the “Latte Macchiato” recipe on the device and press the start button.
Step
02

Step 2

Pour the foam of hot Milk foam into a Recipe VIEW glass and extract 40ml of espresso Ispirazione Firenze Arpeggio on the top.
Step
03

Step 3

Display the Cantuccini pieces and fresh pinenuts.
Step
04

Step 4

Pour gently some Honey over it.

Step01

Step 1

Pour 100 ml* of 1.5% fat milk directly into the Nespresso Barista device. Close the lid, select the “Latte Macchiato” recipe on the device and press the start button.

Step02

Step 2

Pour the foam of hot Milk foam into a Recipe VIEW glass and extract 40ml of espresso Ispirazione Firenze Arpeggio on the top.

Step03

Step 3

Display the Cantuccini pieces and fresh pinenuts.

Step04

Step 4

Pour gently some Honey over it.

Cantuccini 3 Piece
Honey 5 Drop
Ispirazione Firenze Arpeggio 1 Capsule

Recommended Nespresso coffees

Arpeggio 9

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Easy

Materials

Nespresso Coffee Machine

Recommended Nespresso coffees

Ingredients

Cantuccini 3 Piece
Honey 5 Drop
Ispirazione Firenze Arpeggio 1 Capsule

Inspirations

Let's make it!

Step 01 Step 1
Pour 100 ml* of 1.5% fat milk directly into the Nespresso Barista device. Close the lid, select the “Latte Macchiato” recipe on the device and press the start button.
Step 02 Step 2
Pour the foam of hot Milk foam into a Recipe VIEW glass and extract 40ml of espresso Ispirazione Firenze Arpeggio on the top.
Step 03 Step 3
Display the Cantuccini pieces and fresh pinenuts.

Step 04 Step 4
Pour gently some Honey over it.

Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.

Inspirations

Tags / Ingredients

Inspirations

Tags / Ingredients

Cantuccini Pinenuts Honey Latte Macchiato

Here is what you need

Ingredients

Materials

Allergens

Let's make it!

Step 1

Step 2

Step 3

Step 4

Step 1

Step 2

Step 3

Step 4

Recommended Nespresso coffees

You may also like these recipes

Genova Hazelnut Affogato

Iced Lungo

Espresso con Pana

Espresso on Ice Macchiato

Cantuccini Pinenuts Honey Latte Macchiato

Materials

Recommended Nespresso coffees

Ingredients

Inspirations

Let's make it!

Step 01 Step 1

Step 02 Step 2

Step 03 Step 3

Step 04 Step 4

Sacha Wittorski

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