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Tiramisu Cappuccino
Transform your afternoon with this indulgent cappuccino, what better combination than custard, cream and coffee!
5 min
Easy
Here is what you need
Ingredients
1
- Vanilla Custard 20 ml
- Milk 100 ml
- Chocolate Sauce 5 ml
- Shortbread 1 piece
- Whipped cream 30 ml
- Aeroccino3 milk frother + Add to bag
- View Cappuccino Cups + Add to bag
- Barista Milk Frother + Add to bag
Materials
- Aeroccino3 milk frother + Add to bag
- View Cappuccino Cups + Add to bag
- Barista Milk Frother + Add to bag
Allergens
- Cereals (gluten)
Let's make it!
- Step 01
Pour custard into glass
- Step 02
Extract coffee over top and stir to combine
- Step 03
Froth milk on the frothiest setting and pour over top to create a thick layer of froth on top
- Step 04
Add whipped cream gently to create a dome
- Step 05
Add chocolate sauce in a circular motion around the whipped cream
- Step 06
Garnish with crushed shortbread
Recommended Nespresso coffees
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Tiramisu Cappuccino
- 5 min
- Easy
Materials
- Aeroccino3 milk frother
- View Cappuccino Cups
- Barista Milk Frother
Recommended Nespresso coffees
Ingredients
- Vanilla Custard 20 ml
- Milk 100 ml
- Chocolate Sauce 5 ml
- Shortbread 1 piece
- Whipped cream 30 ml
Inspirations
Let's make it!
Step 01
Pour custard into glassStep 02
Extract coffee over top and stir to combineStep 03
Froth milk on the frothiest setting and pour over top to create a thick layer of froth on top
Step 04
Add whipped cream gently to create a domeStep 05
Add chocolate sauce in a circular motion around the whipped creamStep 06
Garnish with crushed shortbread