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Nespresso Mojito
easy
< 5 minutes
Put a creative twist on the traditional Mojito this summer with Liminha Over Ice. Let the fruity Arabicas, tangy lime and refreshing mint flavour carry you away to a tropical Brazilian beach.
This can also be served as a refreshing mocktail, simply by removing rum from your mix of ingredients.
Please drink responsibly. Refer to individual product labels for allergens.
This can also be served as a refreshing mocktail, simply by removing rum from your mix of ingredients.
Please drink responsibly. Refer to individual product labels for allergens.
Here is what you need
Video
Ingredients
- Lime Juice30 ml
- Lime1 Unit
- Mint Leaves1 Bunch
- Ice Cubes1 Unit
- Soda water1 Unit
- White Rum60 ml
- Raw Sugar Sticks2 Unit
Material
- Muddler
- Reveal Cold Glasses (Set of 2)
- Blue Barista Shaker
- Vertuo Next Solo Silver
Suggested Coffees
- Exotic Liminha Over Ice
- Exotic Liminha Over Ice
Let's make it
- Step 01
- Add sugar, lime juice, lime pieces and mint to a glass cup and muddle.
- Step 02
- Add ice cubes to fill glass cup 2/3 full.
- Step 03
- Add rum to the glass cup and stir to combine.
- Step 04
- Fill barista cocktail shaker halfway with ice, extract Liminha coffee into barista shaker and shake vigorously for 10 seconds to chill and froth.
- Step 05
- Pour chilled espresso into glass cup.
- Step 06
- Top up glass cup with soda water.
- Step 07
- Serve.
Coffee made for ice
Discover popular recipes, tips and tricks - perfect for crafting a delicious iced coffee with Nespresso in just three simple steps. Elevate your iced coffee moment by experimenting with various milk alternatives, syrups, and garnishes.
