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Cool down with a refreshingly intense iced coffee.
Whether you're by the beach or having a treat at home on a sunny afternoon, a Vertuo Reverso Over Ice is the perfect treat.
It's delicious with Double Espresso Chiaro, a dash of milk and extra ice.
If you enjoy our Original range, try creating this with Roma. Use 2x 40 ml (espresso) extractions to achieve the same result.
STEPS
- Fill a 350ml glass with ice. We love the VIEW Recipe Glass for this.
- Add a dash of milk
- Delicately add 10ml of sugar cane syrup
- Extract the Double Espresso Chiaro capsule on top - your Vertuo machine will stop extracting at 80ml.
INGREDIENTS
- - 1 capsule of Nespresso Double Espresso Chiaro
- - A dash of milk
- - 10ml of sugar cane syrup
Products featured in this recipe
Double Espresso Chiaro
$0.95
Roma
$0.73
VIEW Recipe Set
$34.00
Aeroccino3 White Milk Frother
$99.00
PREPARATION
- 1. Fill a 350ml glass with ice. We love the VIEW Recipe Glass for this.
- 2. Add a dash of milk
- 3. Delicately add 10ml of sugar cane syrup
- 4. Extract the Double Espresso Chiaro capsule on top - your Vertuo machine will stop extracting at 80ml.