
Voltesso
Voltesso
Our Vertuo capsules are made using 85% recycled aluminium*, requiring significantly less energy than than the production of virgin aluminium.
* With the exception of Vertuo Carafes, Limited Editions, Alto and Cold Brew capsules.
Create your favourite coffee with Vertuo, through the innovative combination of Centrifusion™ technology and the full range of coffees in different capsule sizes. Enjoy your perfect cup of coffee, topped with a silky and generous crema, with just one touch.
100%
100%
Arabica is mainly grown at high altitudes, which allows it to develop a unique roundness and beautiful aromatic diversities with a moderate caffeine content.
40 ml
4
The golden standard
A little milk will smooth your Vertuo espresso coffee all the more. Vertuo Voltesso as a coffee with milk is a whole new golden standard.

Do you like "Voltesso"?
Here is a selection of coffees and accessories that you will surely enjoy:
Light and sweet
Light and sweet, Vertuo Voltesso makes a singing espresso. You’ll already catch the scent of its biscuity aroma in the crema. This Vertuo coffee capsule brews a mild and harmonious long coffee.

Has a taste similar to cocoa or dark chocolate.
Can be perceived in the mouth at the back of the tongue.
Offers a dry sensation in the mouth, evoking lemon.
Usually perceived on the sides of the tongue.
Matches the weight and texture of a coffee as perceived in the mouth.
A full-bodied coffee has strength and gives an impression of fullness in the mouth.
Corresponds to the coffee beans roasting intensity.
Generally between 170 and 230 degrees for a duration of 7 up to 15 minutes.
Ingredients and Allergens
10 capsules of roast and ground coffee for the Nespresso system
Net weight 52 g
(for 10 capsules)No allergens present
Packaged in a protective atmosphere
Made in Switzerland
Origins
This Vertuo coffee pod gets its light, sweet biscuity note from Brazilian bourbon coffee. We blended in Colombian coffee from the highlands – it balances out Vertuo Voltesso with its light acidity. Together these arabica coffees are like a golden standard for a lyrical long black coffee.


Roasting
Lightly roasting Colombian coffee reveals its subtle acidity. It plays glowingly with the long-roasted Brazilian bourbon coffee – that long roast really pulls out the sweet and biscuity notes.
Recipes
For an even smoother result, add a splash of milk to Voltesso for a delicious new version of this espresso.
Discover recipes heredelivery*
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