Stormio Go
Spicy & Woody
According to the forecast, your coffee break should be even richer. Stormio Go brings added caffeine extract, which is contained in Stormio's surprisingly mild yet intense blend of dark roasted Central American Arabicas. Technologies are constantly evolving, and when creating our Go coffees, we used the decaffeination process in a new direction - by obtaining extra caffeine. When the caffeine is isolated from the unroasted coffee beans, we add the caffeine extract to the green coffee in the Go blend. This will increase the total caffeine content in the mixture. Stormio Go coffee is then roasted as dark and slow as Stormio coffee, creating a rich intensity in these Nicaraguan and Guatemalan coffees. Adding this caffeine extract to Stormio coffee doesn't change that charming and wild Vertuo coffee - you still get all those delicious cereal, spice and woody notes. Same great taste, extra boost!
TASTE
Enchanting and wild: Enjoy Stormio Go's dark blend of slow-roasted Arabica beans from Nicaragua and Guatemala with cereal, spicy and woody notes - enriched with caffeine extracts*. Same great taste, extra boost!
*Get 200 mg of caffeine per cup on average.
ROASTING
Dark and slow roasting gives this Central American Arabica blend a rich intensity. Coarse grinding helps to maintain the distinctive character – its full body and coffee crema. When you prepare Stormio, it gets a long pre-soak and high water temperature, bringing out its spicy and woody notes.
AROMATIC PROFILE
Spicy notes
Woody notes
cereal notes
Smooth with full body
230 ml
Bitterness
4 of 5
Acidity
1 of 5
Roastiness
4 of 5
Body
3 of 5