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Morning

Chef

Aeroccino

Milk

Dessert

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Cold

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Tags / Ingredients

Paris Café Gourmandise

Confectionary perfection crowns the Parisian café experience in this World Explorations cappuccino.

The airy, elegant and iconic macaron crowns creamy cappuccino foam atop that delicious shot of World Explorations Paris Espresso. This one celebrates the good life. Delicately bitter and sweet in beautiful balance, like a well thought-through philosophy.

Easy

Chef recipe

Sacha Wittorski

Discover

Here is what you need

Paris Espresso 1 capsule
1.5% Milk Foam 30 ml
Macaron 1 piece

Barista Connected Milk Recipe Maker
View Espresso Cup

Material

Barista Connected Milk Recipe Maker
View Espresso Cup

Let's make it!

Step
01

Pour 100 ml of 1.5% milk into your Nespresso Barista Device. Close the lid, select the “Cappuccino” recipe the device and press the start button.
Step
02

Extract 40 ml of World Explorations Paris Espresso into a View Recipe cup.
Step
03

Spoon the milk foam over the coffee using the Barista Device spoon.
Step
04

Garnish with half a macaron.

Step01

Pour 100 ml of 1.5% milk into your Nespresso Barista Device. Close the lid, select the “Cappuccino” recipe the device and press the start button.

Step02

Extract 40 ml of World Explorations Paris Espresso into a View Recipe cup.

Step03

Spoon the milk foam over the coffee using the Barista Device spoon.

Step04

Garnish with half a macaron.

Paris Espresso 1 capsule
1.5% Milk Foam 30 ml
Macaron 1 piece

Recommended Nespresso coffees

Paris Espresso

Discover more Nespresso coffees

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Material

Barista Connected Milk Recipe Maker
View Espresso Cup

Recommended Nespresso coffees

Ingredient(s)

Paris Espresso 1 capsule
1.5% Milk Foam 30 ml
Macaron 1 piece

Inspirations

Let's make it!

Step 01
Pour 100 ml of 1.5% milk into your Nespresso Barista Device. Close the lid, select the “Cappuccino” recipe the device and press the start button.
Step 02
Extract 40 ml of World Explorations Paris Espresso into a View Recipe cup.
Step 03
Spoon the milk foam over the coffee using the Barista Device spoon.

Step 04
Garnish with half a macaron.

Filters

Inspirations

Tags / Ingredients

Inspirations

Tags / Ingredients

Paris Café Gourmandise

Here is what you need

Ingredient(s)

Material

Let's make it!

Recommended Nespresso coffees

You may also like these recipes

Alpine Espresso Martini

Alpine vanilla espresso mocktini

Almond Butter and Banana Latte

Paris Chocolat Noir

Paris Café Gourmandise

Material

Recommended Nespresso coffees

Ingredient(s)

Inspirations

Let's make it!

Step 01

Step 02

Step 03

Step 04

Sacha Wittorski Nespresso Bar in Lausanne

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