Roasted Hazelnut Honey & Oat Reverso

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Icon - Time 3 min Icon - Level Easy

Chef recipe

Sacha Wittorski

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Here is what you need

Ingredient(s)

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  • Roasted Hazelnut 230 ml
  • Oat Plant-based Beverage 50 ml
  • Honey 15 g
  • Crushed Hazelnuts 5 g
  • Icon - Material - Aeroccino Vertuo Mug
  • Icon - Material - Aeroccino Vertuo Pop + Liquorice Black
  • Nuts (hazelnut)
  • Honey

Material

  • Icon - Material - Aeroccino Vertuo Mug
  • Icon - Material - Aeroccino Vertuo Pop + Liquorice Black

Allergen(s)

  • Nuts (hazelnut)
  • Honey

Let's make it!

  • Step
    01

    Place crushed hazelnuts in a shallow dish; spread the honey on the edge of the mug. Dip rim of mug into hazelnut, shaking off excess.

  • Step
    02

    On the bottom of the Vertuo mug pour honey, then pour the cold plant-based oat beverage.

  • Step
    03

    Brew 230 ml of Roasted Hazelnut directly on the mug.

  • Step
    04

    Enjoy!

Step01

Place crushed hazelnuts in a shallow dish; spread the honey on the edge of the mug. Dip rim of mug into hazelnut, shaking off excess.

Step02

On the bottom of the Vertuo mug pour honey, then pour the cold plant-based oat beverage.

Step03

Brew 230 ml of Roasted Hazelnut directly on the mug.

Step04

Enjoy!

Icon - Ingredients
  • Roasted Hazelnut 230 ml
  • Oat Plant-based Beverage 50 ml
  • Honey 15 g
  • Crushed Hazelnuts 5 g

Recommended Nespresso coffees

Picto - Capsule - Vertuo Vertuo
Roasted Hazelnut Chart - Intensity
Roasted Hazelnut Chart - Intensity

Roasted Hazelnut Honey & Oat Reverso

  • Icon - Time 3 min
  • Icon - Level Easy

Material

  • Icon - Material - Aeroccino Vertuo Mug
  • Icon - Material - Aeroccino Vertuo Pop + Liquorice Black

Recommended Nespresso coffees

Ingredient(s)

  • Roasted Hazelnut 230 ml
  • Oat Plant-based Beverage 50 ml
  • Honey 15 g
  • Crushed Hazelnuts 5 g

Inspirations

Icon - Inspiration - Morning Icon - Inspiration - Milk Icon - Inspiration - Level

Let's make it!

  • Step 01

    Place crushed hazelnuts in a shallow dish; spread the honey on the edge of the mug. Dip rim of mug into hazelnut, shaking off excess.
  • Step 02

    On the bottom of the Vertuo mug pour honey, then pour the cold plant-based oat beverage.
  • Step 03

    Brew 230 ml of Roasted Hazelnut directly on the mug.
  • Step 04

    Enjoy!

Sacha Wittorski Nespresso Bar in Lausanne

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The abuse of alcohol is dangerous for your health. Consume with moderation.

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