Pour cold milk directly into the Barista device (up to lowest level). Close the lid, select cappuccino recipe on the device and press the start button.
Add caramel sauce on the bottom of a barista small cup.
Brew Barista Creations Flavoured Caramello on top.
With the barista device spoon, add the hot milk foam on the coffee.
Garnish with brown sugar over it. With a burner caramelized the sugar on top.
Add freshly sliced apple over the foam.
Coffee and alcohol get along very well. However, to discover more, you need to be aged 18 or more.
The abuse of alcohol is dangerous for your health. Consume with moderation.
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