Iced Latte

The perfect coffee to enjoy for chilled morning moments. Master Origin Costa Rica has notes of malt and cereal which become softer when paired with ice, and the addition of milk brings out a subtle hint of sweetness.

COFFEE EXPERT TIP: Extract hot coffee directly over ice to chill it instantly, ensuring the delicious aromas remain in cup.

Iced coffee recipe

Easy

Here is what you need

Ice Cubes 150 g
Milk 100 ml

Reveal Cold Recipe Glass + Add to bag

Materials

Reveal Cold Recipe Glass + Add to bag

Let's make it!

Step
01

Add 150g Ice to your Reveal Cold Glass.
Step
02

Extract 150ml of Master Origin Costa Rica directly over ice.
Step
03

Top with 100ml milk of your choice.

Step01

Add 150g Ice to your Reveal Cold Glass.

Step02

Extract 150ml of Master Origin Costa Rica directly over ice.

Step03

Top with 100ml milk of your choice.

Ice Cubes 150 g
Milk 100 ml

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Let's make it!

Step 01
Add 150g Ice to your Reveal Cold Glass.
Step 02
Extract 150ml of Master Origin Costa Rica directly over ice.
Step 03
Top with 100ml milk of your choice.

Iced Latte

Here is what you need

Ingredients

Materials

Let's make it!

Recommended Nespresso coffees

You may also like these recipes

Iced Lungo

Passionfruit Frappé with Freddo Delicato

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Iced Latte

Materials

Recommended Nespresso coffees

Ingredients

Inspirations

Let's make it!

Step 01

Step 02

Step 03

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