Original Extra Caramel Latte

Enjoy this decadent festive twist on a classic afternoon treat, featuring Frosted Caramel Nut coffee this is sure to delight the senses.

Refer to individual product labels for allergens.

Icon - Inspiration - Milk
Icon - Time 5 mins Icon - Level Easy

Here is what you need

Ingredients

Icon - Person {{ persons }}
  • Caramel Sauce 1 Tablespoon
  • Milk 150 ml
  • Frosted Caramel Nut 2 Capsule
  • Gingernut Biscuit 1 Unit
  • Icon - Material - Aeroccino Aeroccino 3 or milk frother
  • Tablespoon
  • Icon - Material - Aeroccino Nespresso Original Machine
  • Icon - Material - Aeroccino View Gran Lungo Mug
  • Icon - Material - Aeroccino Grater

Materials

  • Icon - Material - Aeroccino Aeroccino 3 or milk frother
  • Tablespoon
  • Icon - Material - Aeroccino Nespresso Original Machine
  • Icon - Material - Aeroccino View Gran Lungo Mug
  • Icon - Material - Aeroccino Grater

Let's make it!

  • Step
    01

    Place caramel sauce into the cup.

  • Step
    02

    Extract two capsules into cup for a double espresso.

  • Step
    03

    Stir the Double Espresso and caramel sauce together to combine​.

  • Step
    04

    Froth milk in your Nespresso Milk Frother and add to the cup as desired.

  • Step
    05

    Finish with a garnish of grated gingernut biscuits over the top.

Step01

Place caramel sauce into the cup.

Step02

Extract two capsules into cup for a double espresso.

Step03

Stir the Double Espresso and caramel sauce together to combine​.

Step04

Froth milk in your Nespresso Milk Frother and add to the cup as desired.

Step05

Finish with a garnish of grated gingernut biscuits over the top.

Icon - Ingredients
  • Caramel Sauce 1 Tablespoon
  • Milk 150 ml
  • Frosted Caramel Nut 2 Capsule
  • Gingernut Biscuit 1 Unit

Recommended Nespresso coffees

Picto - Capsule - Classic Original
Frosted Caramel Nuts Chart - Intensity
Frosted Caramel Nuts Chart - Intensity

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Original Extra Caramel Latte

  • Icon - Time 5 mins
  • Icon - Level Easy

Materials

  • Icon - Material - Aeroccino Aeroccino 3 or milk frother
  • Tablespoon
  • Icon - Material - Aeroccino Nespresso Original Machine
  • Icon - Material - Aeroccino View Gran Lungo Mug
  • Icon - Material - Aeroccino Grater

Recommended Nespresso coffees

Ingredients

  • Caramel Sauce 1 Tablespoon
  • Milk 150 ml
  • Frosted Caramel Nut 2 Capsule
  • Gingernut Biscuit 1 Unit

Inspirations

Icon - Inspiration - Milk

Let's make it!

  • Step 01

    Place caramel sauce into the cup.
  • Step 02

    Extract two capsules into cup for a double espresso.
  • Step 03

    Stir the Double Espresso and caramel sauce together to combine​.
  • Step 04

    Froth milk in your Nespresso Milk Frother and add to the cup as desired.
  • Step 05

    Finish with a garnish of grated gingernut biscuits over the top.

Enter your date of birth

Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

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