You are on the main content

CAPPUCCINO

  • clock icon5 Min
  • chef hatEasy

The ideal cappuccino has perfectly portioned coffee and milk, and luscious foam from first sip to last. Here's how to make this classic yet impressive beverage.

Recipe Details

  • FLAVOR
  • AEROCCINO
  • MILK
  • Cinnamon

Ingredients

  • 1 Nespresso capsule Vertuo: Voltesso, Decaffeinato IntensoOriginal: Firenze Arpeggio, Ristretto Italiano Decaffeinato

  • milk

    milk 3 oz.

  • cinnamon

    Cinnamon, for garnish

Materials

How to make this recipe

  • 1

    Froth milk for cappuccinos in Aeroccino or other device.

  • 2

    Brew espresso(s) directly into cup.

  • 3

    Quickly pour prepared hot milk and foam into cup to evenly distribute.

  • 4

    Use excess froth to cover any brown spots in foam.

  • 5

    Sprinkle with cinnamon. Enjoy!

Make it At Home