DULCE DE
LECHE COFFEE

ingredients

• 1 capsule Elvazio or Melozio
• 4 oz milk
• 3 tbs dulce de leche caramel

Preparation

• In a small saucepan over medium heat, combine milk and dulce de leche
• Whisk until dulce de leche has melted and combined with milk
• Milk is heated through and foaming
• Pour milk mixture into VertuoLine Recipe Glass
• Brew the Coffee onto the mixture
• Enjoy!

To use the Aeroccino+ milk frother

• Spoon dulce de leche into VertuoLine Recipe Glass. Set aside
• Fill milk to latte line. Run the Aeroccino+ frother as normal on hot setting
• Immediately pour hot frothed milk over dulce de leche and stir to dissolve
• Brew Coffee into the glass
• Enjoy!