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Café Tropicana for Two
medium
< 5 minutes
Refresh and unwind with a perfect combination of tropical flavours and ORIGINAL Master Origins Colombia. This recipe will make enough for two to share.
You can also enjoy this recipe with VERTUO Double Espresso Chiaro.
Please drink responsibly. Refer to individual product labels for allergens.
You can also enjoy this recipe with VERTUO Double Espresso Chiaro.
Please drink responsibly. Refer to individual product labels for allergens.
Here is what you need
Video
Ingredients
- Vodka100 ml
- Fresh Grapefruit Juice100 ml
- Cold sparkling water60 ml
- Pineapple Juice60 ml
- White Peach Monin Syrup1 Teaspoon
- Crushed Ice2 Cup
- Ice Cubes180 g
- Peach2 Slice
Material
- Blue Barista Shaker
- Cocktail Strainer
Suggested Coffees
- Colombia
- Double Espresso Chiaro
Let's make it
- Step 01
- Fill two tall glasses with crushed ice
- Step 02
- Place ice cubes, vodka, fresh grapefruit juice, sparkling water, pineapple juice and White Peach Monin Syrup into a large shaker
- Step 03
- Extract Master Origins Colombia into the shaker as the last ingredient
- Step 04
- Place lid on shaker and shake hard for 15 seconds
- Step 05
- Remove lid and strain cocktail evenly into the tall glasses
- Step 06
- For extra flavour, slide a peach wedge around the rim of the glass and attach as a garnish
Coffee made for ice
Discover popular recipes, tips and tricks - perfect for crafting a delicious iced coffee with Nespresso in just three simple steps. Elevate your iced coffee moment by experimenting with various milk alternatives, syrups, and garnishes.
