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Caramel Iced Latte with Barista Creations Caramello
easy
< 5 minutes
Bring a little creativity to your coffee moment, by experimenting with the classic iced coffee recipe. Barista Creations Caramello is a delicious coffee base to play with – by adding different flavoured syrups, and a splash of your favourite milk!
COFFEE EXPERT TIP: Iced recipes work perfectly with oat milk, if that’s to your taste. Oat milk creates a thick foam when frothed on the cold setting of your Nespresso milk device, that creates a whipped texture.
COFFEE EXPERT TIP: Iced recipes work perfectly with oat milk, if that’s to your taste. Oat milk creates a thick foam when frothed on the cold setting of your Nespresso milk device, that creates a whipped texture.
Here is what you need
Video
Ingredients
Ice Cubes90 g
Syrup15 ml
Milk80 ml
Material
- Aeroccino 3 or milk frother
Suggested Coffees
Let's make it
- Step 01
- Place 90g Ice into a Reveal Cold Glass.
- Step 02
- Extract 40ml Barista Creations Caramello over the ice and stir to chill.
- Step 03
- Into a milk device, pour 80ml milk and froth on ‘Cold Froth’ setting.
- Step 04
- Pour cold frothed milk over top of coffee, allowing milk to dollop over the top.
- Step 05
- Top with your choice of flavoured syrup. Get creative and play around with different flavours, like caramel and vanilla.
Coffee made for ice
Discover popular recipes, tips and tricks - perfect for crafting a delicious iced coffee with Nespresso in just three simple steps. Elevate your iced coffee moment by experimenting with various milk alternatives, syrups, and garnishes.
