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Nicaragua

COFFEES
Master Crafted Single Origins

Nicaragua

Intensity: ■ ■ ■ ■ ■ □ □ □ □ □ □ □ □ 5
Cup Size:
  • 1.35 oz
  • 3.7 oz
Aromatic Profile: Sweet & Harmonious
Aromatic Notes: Honey, Cereal
Origin: Nicaragua
Nutty & Balanced
  • Original
  • Intensity 5
  • Espresso 1.35 fl.oz
  • Lungo 3.7 fl.oz
Honey & Sweet Cereal

WITH “BLACK-HONEY” PROCESSED ARABICA

WITH “BLACK-HONEY” PROCESSED ARABICA

WITH “BLACK-HONEY” PROCESSED ARABICA

Roastiness

2

Acidity

2

Bitterness

2

Body

2

If Black Honey processing were the easy road to a nectarous coffee, they’d all do it. But not all craftsmen dare. It’s not a common process because it calls for meticulous monitoring. Master Origin Nicaragua with ‘Black-Honey’ processed Arabica contains this coffee. It gives this Nicaraguan Arabica its smooth honeyed texture and sweet cereal notes.

ORIGIN
100% Arabica from Nicaragua.

ROASTING
Split roasting Master Origin Nicaragua with a medium and a slightly shorter roast keeps these Nicaraguan coffees in balance.

AROMATIC PROFILE
Master Origin Nicaragua with ‘Black-Honey’ processed Arabica is a nectarous coffee - it has a satiny smooth texture and warming sweet cereal notes. Its distinct sweetness comes from the rare Black-Honey process.

recycling capsule icon
Our capsules are made from 80% recycled aluminum

Why aluminum?

Aluminum is the perfect barrier to oxygen, light and humidity, which helps protect the freshness and the aromas of our coffee. It is infinitely recyclable and one of the most widely-recycled materials in the world.

With these capsules, we’re working to ensure what reaches its end always becomes a new beginning.

(ALL PRICES EXCLUDE TAXES)