Coffee capsule Nespresso Arpeggio

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Original

Ispirazione Italiana

Arpeggio

Intense and creamy - Intensely roasted cocoa notes

intensity of 9

23,00 RON

Per capsule: 2,30 RON

23,00 RON euros per sleeve
Nespresso and the Rainforest Alliance have partnered since 2003 to develop the Nespresso AAA Sustainable Quality Program™ to produce exceptional coffee while protecting the environment and also ensuring the farmers’ livelihoods and the welfare of their families and communities.
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Firenze Arpeggio Coffee Capsule

Ispirazione Firenze Arpeggio is dense and creamy with bold roasty and cocoa notes. The crema gives it a creamy, velvety texture that is irresistible. You might even call it high art.

We crafted Ispirazione Firenze Arpeggio to pay tribute to the culture of this city which draws from the light North to the dark South. An intense roast of the coffee beans develops the distinct characteristics of each of Ispirazione Firenze Arpeggio’s coffees. It may be a blend, but it seeks to let each coffee shine in the cup. The malty aroma turns into the cocoa notes that give this espresso its gravitas.

Arpeggio is an intense, pure Arabica blend structured on the back of a Costa Rican coffee. By nature a coffee of malted notes, this Costa Rican turns cocoa-like in reaction to deep roasting, a characteristic that ultimately defines the blend. It has a remarkable creamy, velvety texture, the result of a very finely calibrated grind and dosage. Launched in 1993 as Arpeggio, it remains a customer favourite repeatedly winning consumer taste surveys.

Best served as
Ristretto
25 ml
Espresso
40 ml
Notes
Intense
Intensely Roasted
Cocoa

Bitterness

4 of 5

Acidity

2 of 5

Roastiness

4 of 5

Body

4 of 5

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Ispirazione Italiana Firenze Arpeggio Logo

Intense and creamy - Intensely roasted cocoa notes

This exquisite blend is a true reflection of Florence’s cultural significance: An intellectual hub in the heart of Italy, drawing influences from all the country. Arpeggio roasting style brings these influences together by combining fruity notes traditionally found in the North of Italy with cocoa notes from the South, culminating in a velvety, dense and creamy cup.