An iced recipe that brings both the velvet and the sparkle.
Add 4 ice cubes, saffron syrup, fresh orange zest, and milk to your mug.
Brew a capsule of BARISTA CREATIONS Ice Leggero over it.
Garnish with fresh orange zest.
A touch of milk and a bit of ice? This espresso-based recipe is made of simple ingredients. But it won't hesitate to make your mouth water once you smell the cane sugar and the frothed up milk paired with the Nespresso coffee of your choice. *Barista device may not be available in your country.
Coffee and alcohol get along very well. However, to discover more, you need to be aged 18 or more.
The abuse of alcohol is dangerous for your health. Consume with moderation.
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